About Our Bakery
Pastry Lu Bakery was founded by our amazing and passionate leader Luisania (Lu). Lu, like most Americans lost her job during the pandemic and decided that this was the perfect time to pursue her dream and open a bakery of her own. She began by practicing her recipes at her sister's restaurant, Halo Bistro in NYC, and everyone loved them!
Our signature treat is the Tres Leches which can be described as a "wet cake". In more technical terms, the Tres Leches is a vanilla sponge cake that is soaked in three different types of milk. We serve the traditional flavor along with flavors for every pallet! Check out our different flavors in our menu!
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